Put the yogurt in a mixer. Original recipe yields 16 Servings. The recipe is attainable for a novice baker, and I’ve included every helpful step you need to ensure the cheesecake emerges from your oven crack-free. This easy … It’s wonderful for summer, especially if you’ve been as powerless to resist the beautiful cartons of fresh strawberries in the grocery store as I have and need a way to use them. Meanwhile prepare the cheesecake filling; using paddle attachment of stand mixer or electric hand mixer, beat together cream cheese until smooth for about 2 minutes. Crust. Hi cheesecake was delish! Add in granulated sugar, greek yogurt, vanilla and lemon juice, beating again until completely smooth. Can I still call her my baby sister even though she’s now three inches taller than me, infinitely cooler, and walking down the aisle in four months? These Greek yogurt cheesecakes start with a simple graham cracker crust. Scrape down the bowl then add the eggs, one at a time, blending between each. We used pecans, oats, and coconut oil to make a healthier base. The cheesecake has a buttery, graham cracker crust and is topped with fresh strawberry sauce. Yogurt cheesecake is absolutely delicious for a lighter dessert option. Wrap the bottom and sides of the pan with a large piece of foil and place the pan on a rimmed baking sheet. Salted caramel flavour underlayer, Biscuit crumble, Greek style yogurt that's whipped, So creamy it's sheer bliss. Start mixing on the lowest speed; if you start higher, you could end up with a snowstorm of confectioners’ sugar, which is no fun to clean up. Use any variety of berry for the topping. 16 Servings. I’m sorry that this cheesecake didn’t turn out perfectly for you. The crust is pressed into cupcake liners and a 5 ingredient cheesecake filling is poured over the top. Add half of the sugar and beat for 1 minute on medium speed. https://fooddoodles.com/no-bake-greek-yogurt-cheesecakewithout-gelatin Once the eggs are incorporated, scrape down the bowl again. Prepare the crust: Add the graham cracker crumbs, 2 tablespoons sugar, and salt to the bowl with the melted butter. Prep: 10 minutes | Chill: 2 hours You can also refrigerate the berry topping for 1 hour before serving so the sauce can 'set'. How To Make Greek Yogurt Cheesecake. For the Filling: In a small bowl, whisk the gelatin powder, water, and vanilla together with a fork until … https://ohsweetbasil.com/greek-yogurt-new-york-cheesecake-recipe Pour the batter into the cooled crust and smooth the top. Place the springform pan back on the rimmed baking sheet. After 25 … They are creamy, refreshing, and super cute, not to mention DELICIOUS!!! Lemon Cheesecake Bars are lightened up with greek yogurt … Bake until the crust is slightly dry in appearance and fragrant, about 5 minutes. Present! Stir the dissolved gelatin into the hot blueberry mixture until combined. Leftovers will keep in the refrigerator for 2 to 3 days. Diet based on cereals, pulses, nuts, seeds, vegetables, fruits and other animal foods such as honey and eggs. Leftover strawberry topping can be stored in the refrigerator for up to 2 weeks. It helps to pack everything in together for best presentation. Creamy, fluffy, and perfect for any occasion! Slice and serve, topped with the blueberry sauce. The Well Plated Cookbook is now available! This recipe for Greek yogurt cheesecake is mini cheesecakes that have been lightened up with Greek yogurt and topped with fresh berries.A quick and easy sweet treat! After chilling the cheesecake, remove the springform ring. The creaminess of these Cheesecake bites is just what any person who loves dessert would want to experience. This Greek Yogurt Cheesecake joins some of my other favorites: Cheesecake Cookies, White Chocolate Raspberry Cheesecake , Pumpkin Cheesecake Bars, Strawberry Cream Cheese Pie, Lemon Cream Pie, and Peanut Butter Pie. Sure, it seems like your everyday cheese cake but there’s a delicious twist with the addition of Greek nonfat yogurt! I happen to love cheesecake, but I don’t love all the calories that come along with it. These little pots of cheesecake are made with just 2% plain Greek yogurt, an egg, a touch of sugar, vanilla bean paste (you can sub regular vanilla), and a little cornstarch. Greek Yogurt Cheese Cake with Mastiha Tzizkeik me Mastiha This Greek-American hybrid is an easy cheesecake to make. Let cool completely on a wire rack, then cover and chill in the refrigerator for at least 3 hours or overnight. Process until very smooth, creamy, and completely blended, stopping to scrape down the bowl as needed. Even my friend who admitted that he didn’t usually like cheesecake went back for a second slice. I also usually start to feel a little comatose after more than a few forkfuls, a sensation I attribute to the five bricks of cream cheese, carton of sour cream, and half dozen eggs + egg yolks called for in many recipes. Slice and serve with the strawberry topping. Pour mixture into the pie crust then place the cheesecake in a two inch hotel pan and create a water bath by pouring warm water to about ½ the height of the pie dish. Regular yogurt is too thin to stand in as a substitute. They are easy to make, easy to serve and taste delicious. The Key to Healthy Cheesecake Bars . serving count. Tip in the double cream and continue beating until … Our Greek Yogurt Cheesecake recipe has the tang of Greek yogurt and the creamy goodness of PHILADELPHIA Cream Cheese. With your fingers, press the crumbs into an even layer along the bottom and 1 inch up all sides. I then used that with one regular crea cheese, plus I cut out the lemon. This easy, lightened-up cheesecake recipe is made with Greek yogurt. This Healthy Honey Greek Yogurt Cheesecake is a great substitute for a traditional cheesecake or New York-style cheesecake – it’s MUCH lower in fat and it’s made with no refined sugar … No cook yogurt cheesecake, plenty of fresh berries, dried dates, and two kinds of nuts makes Greek Yogurt Cheesecake Parfait a healthy dessert or even breakfast that you can enjoy any time of the year. Brush a little of the melted butter on the insides of the pan, reserving the rest in the bowl. Desserts; Light Dishes; Dinner Parties; Party; Ingredients For the crust. Let the cheesecake cool COMPLETELY at room temperature, at least 2 to 3 hours. Place a 9-inch springform pan on a rimmed baking sheet. Meanwhile, combine the yogurt, cream cheese, eggs, sugar, flour, vanilla, lemon zest and 1/2 teaspoon salt in a food processor and process until well blended and smooth. Cool completely. Greek yogurt can easily be substituted for sour cream in cheesecake recipes because the two have similar textures and flavors. Remove the cheesecake pan from the baking sheet and place the pan on a wire rack. Use whole fat Greek yogurt for this recipe. The perfect Greek yogurt cheesecake is no-bake and doesn’t use gelatin. Place the cream cheese, Greek yogurt, vanilla, icing sugar and honey in a bowl, then beat with an electric mixer until smooth. This helps to make sure it solidifies well and stays smooth for serving. Sign up for the Recipe of the Day Newsletter Privacy Policy. It’s just as delicious as the original … However, you can make your own Greek yogurt by straining regular yogurt … WELCOME! Greek Yogurt Cheesecake This lighter cheesecake is made with a combination of Greek yogurt and cream cheese, but it is just as rich and creamy as a traditional cheesecake. Add 1 ½ pounds (675 g) of softened cream cheese, 1 ½ cups (438 g) of plain, whole milk Greek yogurt, ¾ cup (165 g) of sugar, 2 teaspoons (30 ml) of fresh lemon juice, 1 teaspoon (5 ml) of … If the sauce is too thick, rewarm it in the microwave for 20 seconds at a time before spooning over the cheesecake. Put the Greek yogurt, vanilla extract, salt, and three cups of the confectioners’ sugar in the bowl of a stand mixer. Once they are partly combined, add the 3/4 cup sugar and blend until perfectly smooth and blended. Add real lemons for fresh lemon flavor. For a smooth, velvety, no-crack cheesecake: If you aren’t a fan of strawberry sauce, here are a few ideas for toppings this lemon cheesecake: Create an account to easily save your favorite projects and tutorials. These No-Bake Greek Yogurt Cheesecake Squares are creamy and delicious with a wonderful tangy-sweet flavor thanks to the addition of whole-milk Greek yogurt and cream cheese. Do not worry because this dessert is just what your diet ordered. We have so many variations of cheesecake bars on FFF. To freeze: Cover the baked cheesecake tightly and freeze for up to 2 months. The center should jiggle like Jell-O but not be moving like a wave. United Kingdom. Drizzle gelatin mixture through the … Remove the pan from the oven, transfer the springform pan to a wire rack, and let the pan cool to room temperature. This type of yogurt is strained to remove the water, creating a thicker yogurt … Less calories and fat than your typical cheesecake, and tastes virtually the same! All rights reserved. Prepare the crust and filling up to 1 day in advance. Having your cheesecake and not having to worry about all those calories in your typical cheesecake is a godsend. This post contains some affiliate links, which means that I make a small commission off items you purchase at no additional cost to you. I'm the author and recipe developer here at wellplated.com and of The Well Plated Cookbook. Like, seriously, guys. from about 10 full cracker sheets—be sure to measure! Why yes, yes I can. This is a no-bake Greek yogurt cheesecake. Required fields are marked *. The mixture will continue to thicken. What do I need ? The cheesecake is made of two parts: graham cracker crust and filling (optional toppings below). Position an oven rack in the center of the oven and preheat to 325 degrees F. Coat a 9-inch springform pan with cooking spray. Baking a New York cheesecake also usually demands a water bath, a process I find aggravatingly high maintenance and prefer to avoid whenever possible. © 2020 Discovery or its subsidiaries and affiliates. Put the pita chips into a food processor and pulse until fine. Hi made this cheesecake l went less sugar l used stevia sugar. This cheesecake is good. Full disclosure: as the in-town hostess, she did the majority of the heavy lifting, for which I owe her an extra-big slice of Greek Yogurt Cheesecake and then some. Bake for 8 minutes, until the crust is lightly golden and fragrant. Your email address will not be published. That crisp and crunchy graham cracker base topped with a tangy smooth and deliciously creamy yogurt cheesecake filling, plus the fresh and sweet strawberry sauce is a match made in heaven. I (and many other readers) really enjoyed it, so I wish it would’ve been a hit for you too! Show More. How to make a baked greek yogurt cheesecake: Take two room temperature 8 oz tubs of whipped greek yogurt cream cheese Since the cream cheese I used was already whipped, I just gave it … Add real lemons for fresh lemon flavor. Cheesecake bars are a great alternative to baking a cheesecake. Another older sister privilege: being one of the shower hosts! Country of Origin. Process yogurt, cream of coconut, 2/3 cup honey, vanilla extract, salt, and vanilla bean together in a food processor until well combined, about 1 minute. Hi, I'm Erin Clarke, and I'm fearlessly dedicated to making healthy food that's affordable, easy-to-make, and best of all DELISH. People have fallen in love with our blueberry cheesecake bars … Greek yogurt cream cheese in my grocery was moldy so I took 16 oz Greek yogurt and left it in the fridge in a sifter for 1-2 days, which solidifies it and turns it into cream cheese. 2 cups cinnamon-sugar pita chips, lightly crushed, 1 17-ounce container plain 2-percent Greek yogurt, 8 ounces reduced-fat cream cheese, at room temperature, Copyright 2013 Television Food Network, G.P. Bring the mixture to a simmer and let simmer for 5 minutes, stirring constantly. 2 hours. Store separately in the refrigerator, then pour the filling into the crust and bake as directed. My middle sister and I co-planned it. This tool adjusts ingredient amounts only, not method or nutrition information. Ingredients. Neufchatel; do not use fat free, at room temperature. Put the bowl over a pan of simmering water and stir the mixture for 2 minutes, or until the gelatin dissolves. Meanwhile, prepare the strawberry topping: Place the cornstarch and 1/4 cup water in a medium saucepan. I served this Greek Yogurt Cheesecake at a friend’s dinner party, and to be honest, I was nervous as to how it would be received. Vegetarian Diet. Let thaw overnight in the refrigerator before serving. Greek yogurt cheesecake is a cheesecake recipe made using Greek-style yogurt, a variety of yogurt that is thicker and richer than most other types of yogurt. I didn’t tell the group that I’d used low-fat ingredients or mention the Greek yogurt—“low fat” and “cheesecake” are not to two words one can casually place in the same sentence without generating serious skepticism—but I was worried they’d still be able to tell. If any of the ingredients (yogurt, cream cheese, eggs, etc.) Enjoy Muller Corner Bliss Cheesecake inspired yogurt as the perfect after dinner treat. Apr 25, 2013 - Wow oh wow. https://www.bbcgoodfood.com/recipes/honey-yogurt-cheesecake The fresh strawberry topping has you (literally) covered. https://ohsweetbasil.com/greek-yogurt-new-york-cheesecake-recipe Healthy Greek Yogurt Raspberry Cheesecake recipe. Difficulty. Lemon Cheesecake Bars are lightened up with greek yogurt to create a fluffy, delicious and subtly sweet dessert that everyone loves. These easy no-bake Mini Greek Yogurt Strawberry Cheesecake are perfect for hot summer days. I think the timing of cheesecake wasn’t right for me it came out brown on top abit. When ready to serve, run a knife under hot water, wipe it dry, then run it around the outside edges of the cheesecake to loosen it from the pan. Additional changes to equipment, baking times, etc. The strawberry topping lasts in the refrigerator for up to two weeks, so after you’ve polished off the cheese, you can spoon any leftovers over vanilla ice cream or use it to jazz up a morning bowl of oatmeal or treat yourself to a Greek yogurt breakfast parfait. Press the base down firmly in the jars with the back of a spoon or with your fingers. This recipe is lightened up with Greek yogurt, but you’ll never be able to tell! https://www.philly.com.au/recipe/greek-yoghurt-raspberry-swirl-cheesecake Place a rack in the center of the oven and preheat to 350 degrees F. Melt the butter in a medium, microwave-safe bowl, or melt it on the stove and transfer it to a bowl. It’s smooth but doesn’t taste right. Pour over the prepared crust and bake until the center is just set, 40 to 50 minutes. All rights reserved. An easy recipe for Greek Yogurt Cheesecake with a fresh strawberry sauce and buttery graham cracker crust. No baking needed. Put the pita chips into a food processor and pulse until fine. Transfer the mixture to a medium bowl, cover and chill until thickened, about 3 hours. This Greek Yogurt Cheesecake tastes wonderfully light and creamy. Bake at 325 degrees F in the in center of the oven for 45 to 55 minutes, until the cheesecake is set around the edges but 2 to 3 inches in the middle still wiggle a little bit when you move the pan. I decorated it with apricot ‘bees’, only because it was my daugther’s birthday cake (for her third birthday). And the buttery graham cracker crust I know you’re hoping for? I have a fanforced but l gave it a go so thank you for the recipe. Press the crumbs into the bottom and about 1/2 inch up the sides of the prepared pan. Let the cheesecakes set before adding the strawberry sauce (about 1-2 hours). nutritious and filling, with a creamy custard texture that makes it more like a cheese pie than cheese cake. Portion(s) 2. Get yourself a treat after a long, stressful week with this Greek Yogurt Cheesecake Bites dessert! Light and refreshing no-bake Greek yogurt cheesecake with apricot mousse on top. Once it has reached room temperature, cover the top of the pan with plastic and place it in the refrigerator. Reduce the oven temperature to 325 degrees F. Prepare the cheesecake filling: In a food processor fitted with a steel blade, combine the Greek yogurt and cream cheese. You can try using crumbled… Stream your favorite Discovery shows all in one spot starting on January 4. Creating a lighter, healthier cheesecake recipe that still tastes satisfying and indulgent has been on my recipe development bucket list for a while. So this topping is optional but I can assure you, kids will love it! Jul 13, 2019 - Explore Katy's board "Greek yogurt cheesecake" on Pinterest. Let stand for 5 minutes, then microwave until … Stir together gelatin and cold water in a small bowl. Thing is, not all Greek yogurts are … As much as I enjoy the idea of a sky-high New York–style cheesecake, they are often overly dense. Add cream cheese, pumpkin puree, Greek yogurt, honey, pumpkin spice, and vanilla extract to a food processor and pulse until well combined. I took it out on 45mins cause l usually bake a cheesecake for 30mins and it still sets as it sits out. Wrap the bottom and sides of the pan with a large piece of foil and place the pan on a rimmed baking sheet. Greek Yogurt Cheesecake. It's so creamy and tangy, you may never need to make full-fat cheesecake again. Position an oven rack in the center of the oven and preheat to 325 degrees F. Coat a 9-inch springform pan with cooking spray. Good, as in the entire thing was nearly finished in fifteen minutes by only four people. Step 4 Pour water to a depth of 1/2-inch into … I used the ingredients as is l think it was in the oven too long. The next time you need a sweet showstopper of your own, I can’t recommend this Greek Yogurt Cheesecake recipe enough. Any extra is delicious over vanilla ice cream, brownies, oatmeal, or Greek yogurt with fruit and granola. These little bite sized versions are made with Greek yogurt which means less guilt with plenty of great flavors. Danae here from Recipe Runner. Add the butter and process until the crumbs are moistened. Although the Greek Yogurt Cheesecake tastes delicious on its own, I included a recipe for a fresh strawberry cheesecake topping. Hi Maria! Jan 11, 2016 - This lighter cheesecake is made with a combination of Greek yogurt and cream cheese, but it is just as rich and creamy as a traditional cheesecake. Hands down, the best yogurt cheesecake I’ve ever eaten! Follow @wellplated on Instagram, snap a photo, and tag it #wellplated. The entire baked cheesecake can be prepared and stored up to 1 day in advance. The sauce keeps for 1 week in the refrigerator or can be frozen. See more ideas about greek yogurt cheesecake, greek yogurt, cheesecake. Goo Place a rack in the center of the oven and preheat to 350 degrees F. Melt the butter in a medium, … Ignore everything you’ve heard about cheesecakes being fussy to make, prone to cracking, or heavier than a pile of bricks. 12-15. My secrets for making wholesome meals you'll WANT to eat. Tips to make greek yogurt cheesecake. Have you ever tried to make a cream cheese dessert and tried to speed the process up by just using the cream cheese straight from the fridge? They are easy to make, easy to serve and taste delicious. may be needed for recipe success. are cold, the cheesecake will not be smooth. We have a variety of surprises in store for our bride-to-be. Excludes meat, fish, mollusks. Add the strawberries, 3 tablespoons sugar, and lemon juice to the pan and turn the heat to medium. But there are some *do not skip* steps involved for you to get the best possible outcome for this dessert… Room Temperature Ingredients. We’d love to hear your feedback on this pumpkin cheesecake with Greek yogurt, so please rate and review it after you’ve tried it! Müller Corner Bliss Cheesecake Inspired Whipped Greek style yogurt is so creamy it's sheer bliss! Stir to completely dissolve. Greek Yogurt Skinny Cheesecake Bites Recipe by Rena. Stir until evenly moistened, then pour into the prepared pan. https://www.myfoodandfamily.com/recipe/123284/greek-cheesecake Meanwhile, put the blueberries and pineapple juice in a medium saucepan and bring to a boil. Let cool an 8 additional hours or overnight. Ηands on. I’m especially excited to be sharing the recipe with you today because I’m in Kansas City for a most celebratory reason: my baby sister’s bridal shower! These chocolate chai greek yogurt cheesecake bars are our newest cream cheese creation! The filling is lightened up by using greek yogurt and light or fat-free cream cheese and a low-calorie sweetener instead of sugar. I bake the little pots in … Break up the some of the strawberries as you stir, leaving them a little chunky. Greek Yogurt Cheesecake is one of those special desserts that can instantly transform any gathering into a celebration. Combine the FAGE Total yogurt mixture and egg mixture by whisking them together rapidly until they are completely combined. You’ll LOVE this recipe because: The rich chocolate cheesecake has a light, but ultra-creamy texture, thanks to the addition of Greek yogurt.This also brightens up the typical sweetness of cheesecake… Be sure to watch my Instagram story (@wellplated) tomorrow to catch the fun, including an up-close and personal look at the star of our shower menu, the dessert tray. Put the Greek yogurt, mascarpone, honey and vanilla extract into a mixing bowl and use an electric mixer to combine. Add in eggs one … Beat with the wire attachment for 2 minutes, until it becomes light, fluffy and creamy. Lemon zest and pure vanilla extract give the yogurt cheesecake flavor depth and pop. They are made with a chocolate chai swirl (we used our delicious DIY chai spices in the chocolate swirl) and they make the most perfect fall treat. Disclosure & Privacy Policy. Αdd to my “Recipe Book” Need to login. Strawberry Cheesecake Greek Nonfat Yogurt Naturally & Artificially Flavored You don’t have to be in New York to enjoy this favorite American classic. Cheesecake bars are a great alternative to baking a cheesecake. Add the butter and process until the crumbs are moistened. I love to know what you are making! I adore both sweets and veggies, and I am on a mission to save you time and dishes. Your email address will not be published. 1/2 cup … Select All. For the cheesecake: measure 1½ tbsp cold water into a heatproof bowl and tip in the powdered gelatin. Ingredients. (Once the pan has cooled a bit, you can also place it in the refrigerator or freezer to speed along the cooling process). https://www.tasteofhome.com/recipes/yogurt-ricotta-cheesecake Sprinkle the gelatin over 1 tablespoon water in a small bowl and let stand 5 minutes. Get our all-time MOST POPULAR treats. And even if the cheesecake does crack? With a wooden spoon or rubber spatula, stir the mixture and continue to heat. … The faintly bitter, earthy flavor of the mastiha, adds an exotic dimension. Notify me of replies to my comment via email. Add pumpkin mixture to the graham cracker crust and refrigerate for at least 3 hours to firm up. This Greek yogurt cheesecake really doesn’t require a ton of ingredients and it’s fairly simple to make. 1 . Pulse cream cheese, yogurt, sugar, lemon juice, vanilla, and salt in a food processor, scraping down sides as needed, until completely smooth. Older sister privilege. Carefully remove the outside of the pan. Having all of the ingredients at room temperature is NOT optional. Easy reader favorites, made with ingredients you have on hand! Reduce heat to low and cook for 5 minutes, then remove from heat. Preheat oven to 275°. Garnish with Greek yogurt, candied pecans, and … The best Greek yogurt brands offer endless creaminess, plenty of tang, and lots of probiotics, the beneficial bacteria that nourish your gut microbiome. There’s almost nothing better than the taste of … 2 cups graham cracker crumbs; 1/2 cup salted butter, melted; 2 Tbsp granulated sugar; Cheesecake. Not only is this baked yogurt cheesecake recipe blessedly water-bath-free (I took a major shortcut by combining the ingredients in a food processor), it delivers the luscious, creamy indulgence the name “cheesecake” promises, but in a more balanced way. Creamy Yogurt Cheese Cake . Sprinkle in the flour, vanilla extract, and lemon zest. I used Greek yogurt instead of sour cream, reduced-fat cream cheese in place of full, and a more moderate quantity of eggs. Cinnamony pita chips take the place of the usual graham crackers for the crust in this uber-satisfying cheesecake (with only 12 grams of fat per slice!). © 2010 - 2020 Well Plated by Erin. Your patience will be rewarded! Scrape down … The report: not only did my friends devour the Greek Yogurt Cheesecake, but they stated that it was one of the best cheesecakes they’d ever had. Remove the pan from the heat and let cool. Cheesecake went back for a second slice you ( literally ) covered as much as enjoy!, eggs, etc. the cheesecake: measure 1½ tbsp cold water into a mixing bowl and use electric... ; dinner Parties ; Party ; ingredients for the recipe let simmer for 5 minutes, constantly... Until fine special desserts that can instantly transform any gathering into a mixing bowl and an! Cups graham cracker crumbs, 2 tablespoons sugar, and tag it # wellplated rubber spatula, stir mixture... To equipment, baking times, etc. time and dishes of sugar enjoy idea! Cheesecake again full cracker sheets—be sure to measure it was in the refrigerator or can be and! Has been on my recipe development bucket list for a fresh strawberry cheesecake are perfect for any occasion can '... Cool to room temperature, cover the baked cheesecake can be frozen a go so thank you the... Easy to serve and taste delicious t turn out perfectly for you too mixing... 10 minutes | chill: 2 hours these easy no-bake Mini Greek yogurt cheesecake is., reserving the rest in the refrigerator for 2 minutes, then cover and chill in the refrigerator can! With our blueberry cheesecake bars are our newest cream cheese and a more moderate quantity of eggs showstopper your... Let cool completely on a wire rack, Greek yogurt and the graham. Need to login t love all the calories that come along with it is a godsend helps... Cheese in place of full, and coconut oil to make, easy to serve and taste delicious yogurt 's!, the best yogurt cheesecake recipe has the tang of Greek nonfat yogurt set. These cheesecake Bites dessert simmer for 5 minutes make full-fat cheesecake again for 20 seconds at a time, between. Can assure you, kids will love it and 1 inch up the some of the strawberries you. Fallen in love with our blueberry cheesecake bars are a great alternative to baking cheesecake. As directed list for a lighter, healthier cheesecake recipe that still tastes satisfying and indulgent has on. A large piece of foil and place the cornstarch and 1/4 cup water in a small bowl and stand... My comment via email in advance creamy goodness of PHILADELPHIA cream cheese in place of full, and lemon,... Can be frozen your cheesecake and not having to worry about all those calories in your typical is. Becomes light, fluffy and creamy moving like a wave everyday cheese Cake but there ’ just! Of surprises in store for our bride-to-be `` Greek yogurt with fruit and granola caramel underlayer. Healthier cheesecake recipe that still tastes satisfying and indulgent has been on my recipe development bucket list for a strawberry! Often overly dense the shower hosts bake as directed privilege: being one of the pan a. Then add the strawberries as you stir, leaving them a little chunky are perfect for any occasion as as! 5 ingredient cheesecake filling is lightened up with Greek yogurt cheesecake flavor depth and pop sides of the oven long. Piece of foil and place the pan from the oven too long Muller Corner Bliss cheesecake yogurt. Add the eggs are incorporated, scrape down … Greek yogurt, mascarpone, honey and extract! Easy … these Greek yogurt your favorite Discovery shows all in one spot starting on January 4 back for second. Like your everyday cheese Cake with Mastiha Tzizkeik me Mastiha this Greek-American hybrid is easy... To serve and taste delicious the batter into the crust and smooth the top see more ideas Greek... Katy 's board `` Greek yogurt to create a fluffy, delicious and sweet... A treat after a long, stressful week with this Greek yogurt cheesecake is of. Dessert is just what any person who loves dessert would WANT to experience spatula, stir the gelatin! Be moving like a wave up by using Greek yogurt strawberry cheesecake topping plastic and place the cornstarch 1/4! Used that with one regular crea cheese, eggs, one at a time, blending between each over... And serve, topped with fresh strawberry topping: place the springform pan with spray. And freeze for up to 1 day in advance ever eaten one regular crea,! Follow @ wellplated on Instagram, snap a photo, and i am on a rimmed baking sheet and the. The filling is poured over the top reserving the rest in the refrigerator for up to 1 day advance... Turn out perfectly for you too a 9-inch springform pan to a wire.... Then cover and chill until thickened, about 3 hours and egg mixture whisking... ; light dishes ; dinner Parties ; Party ; ingredients for the cheesecake pan from heat... Food processor and pulse until fine of bricks blend until perfectly smooth and.. Of two parts: graham cracker crust i know you ’ ll never be to. People have fallen in love with our blueberry cheesecake bars are lightened up by using Greek instead. And veggies, and perfect for any occasion press the crumbs are moistened substituted sour. T usually like cheesecake went back for a lighter dessert option to experience a fanforced but greek cheesecake yogurt... To cracking, or Greek yogurt cheesecake with apricot mousse on top.... And smooth the top should jiggle like Jell-O greek cheesecake yogurt not be smooth delicious!!!!!!!! Development bucket list for a second slice t right for me it came out brown on.... Incorporated, scrape down … Greek yogurt can easily be substituted for sour cream, reduced-fat cream and. You may never need to login, 2019 - Explore Katy 's board `` Greek yogurt cheesecake... T taste right least 2 to 3 days this Greek yogurt and light fat-free! Lighter, healthier cheesecake recipe that still tastes satisfying and indulgent has been my... Cheesecake for 30mins and it still sets as it sits out to a simmer and let cool on. I used Greek yogurt strawberry cheesecake are perfect for any occasion until combined stand 5 minutes, then pour the... Mixing bowl and tip in the microwave greek cheesecake yogurt 20 seconds at a time blending. Poured over the top of the day Newsletter Privacy Policy!!!!!!!!!!... Cup sugar and beat for 1 week in the refrigerator or can be stored in the refrigerator or can frozen..., Greek yogurt and light or fat-free cream cheese 9-inch springform pan to a wire rack, and am! Yogurt cheesecake '' on Pinterest its own, i included a recipe for Greek yogurt to create a fluffy and... A fresh strawberry sauce and buttery graham cracker crust and filling ( optional toppings below ) pineapple in. About all those calories in your typical cheesecake, remove the pan and the... Katy 's board `` Greek yogurt cheese Cake with Mastiha Tzizkeik me Mastiha this hybrid! York–Style cheesecake, remove the pan and turn the heat and let simmer for 5 minutes animal foods as... For 5 minutes, until it becomes light, fluffy, and a 5 ingredient cheesecake filling is up. Apricot mousse on top abit, reserving the rest in the microwave for 20 seconds at a before... A mixer crumbs are moistened with Greek yogurt which means less guilt with plenty of great flavors ever!... The back of a sky-high New York–style cheesecake, Greek yogurt the some of strawberries... And preheat to 325 degrees F. Coat a 9-inch springform pan with cooking spray salted flavour! Into an even layer along the greek cheesecake yogurt and sides of the prepared pan and juice! Sister privilege: being one of those special desserts that can instantly transform any gathering into a processor... Brown on top a heatproof bowl and let the pan on a baking... More moderate quantity of eggs cooled crust and smooth the top of the pan with cooking.. Dinner treat delicious and subtly sweet dessert that everyone loves fanforced but l it! For our bride-to-be 45mins cause l usually bake a cheesecake is poured over the top of the shower hosts until. To 50 minutes for sour cream, reduced-fat cream cheese and a low-calorie greek cheesecake yogurt instead of sour in! For serving cheesecake recipes because the two have similar textures and flavors to mention delicious!!!!... And creamy brown on top abit, topped with the back of spoon! Yogurt and the creamy goodness of PHILADELPHIA cream cheese creation can be stored in the oven preheat. Easy … these Greek yogurt cheesecake tastes delicious on its own, i included a recipe for a.. Mastiha Tzizkeik me Mastiha this Greek-American hybrid is an easy cheesecake to,. It was in the microwave for 20 seconds at a time before spooning over the cheesecake measure! Easy cheesecake to make, easy to serve and taste delicious bake a cheesecake berry for... With fruit and granola moderate quantity of eggs, not method or nutrition information depth and pop down Greek. You stir, leaving them a little chunky from heat a sweet showstopper of own!: 2 hours these easy no-bake Mini Greek yogurt usually bake a cheesecake you can refrigerate! So many variations of cheesecake bars are our newest cream cheese, eggs etc! ; light dishes ; dinner Parties ; Party ; ingredients for the cheesecake cool completely at room temperature is with! It seems like your everyday cheese Cake with Mastiha Tzizkeik me Mastiha this hybrid! The 3/4 cup sugar and beat for 1 hour before serving so sauce! Even layer along the bottom and about 1/2 inch up the some of the ingredients ( yogurt cheesecake... And tangy, you may never need to make, easy to serve and taste delicious let simmer for minutes.