OH YES. Another option is to use ramen! Place into a 9×13 baking dish. If you have some feedback, then please do not hesitate to leave a comment below. Over medium heat, continually stir the sauce until it has thickened. Just toss some chicken breasts, thighs, or pork … How to serve sweet and sour meatballs Basically, these Sweet and Sour Meatballs taste good with anything If you have anything leftover, try out using them in these recipes! Sweet and Sour sauce that is tangy, sweet, slightly savory….I never fail to clean off my plate when this sauce is present. 10 lb. Roll mixture into meatballs. In a deep saucepan, combine the ketchup with the cornstarch. If you want your sauce to be thicker, add 2 teaspoons of cornstarch to it before pouring over your meatballs. Add the meatballs and the sauce and bring this to a quick simmer. What it is, how it works, and how it will CHANGE YOUR LIFE! INGREDIENTS NEEDED: (FULL RECIPE AT THE BOTTOM OF THE POST) Johnsonville Frozen Homestyle Meatballs. This recipe does not include pineapples. Served with brown rice and glazed in a tangy, sweet and sour sauce mixed with red and green bell peppers, carrots, and juicy pineapple! Mix and match ingredients you already have in your pantry and fridge to make these Sweet and Sour Meatballs! Or if all the meatballs are cooked, some can be frozen for the future. I prefer regular steamed rice, but fried rice is loaded with lots of extra ingredients and flavor. Combine sauce ingredients and set aside. Quick venison meatballs baked … Cook green onions in oil in large skillet, stirring frequently, for 1 to 2 minutes. Form into balls. For the sauce, mix together 1 cup of brown sugar, 2 teaspoons of mustard, 2 teaspoons of Worcestershire sauce, and ¼ cup of ketchup with ¼ cup of barbecue sauce (or any of the other Asian sauces I mentioned earlier). Ingredients. Cook up the ramen (without the flavor packet) and top the noodles with the meatballs and sauce. Can swap out ground beef for ground turkey, chicken, or pork; Chop the onion very fine so no large chunks are in the meatballs ; Don’t have a slow cooker? Directions. For something a little different, you can try making some coconut rice. 500g (17.5 oz) ground beef; 1 onion, minced; 1 tsp garlic, crushed; 1 tsp ginger, minced; 1 egg; 1 Tbsp parsley, chopped; 50g (1.7 oz) breadcrumbs; 1 tsp salt; ¼ tsp pepper; Sweet and Sour Sauce. One tablespoon per meatball should be enough. Before we start, I want to say that it’s easiest to make these if you have a food processor. Jordan's brand new site is dedicated to helping you cook delicious, nutritious and budget-friendly meals for your family without spending all your time in the kitchen! My Grandpa has been making these crockpot meatballs for years and we always loved them growing up. Add the meatballs to the skillet, and brown on all sides, about 5-8minutes. For the sauce, mix together 1 cup of brown sugar, 2 teaspoons of mustard, 2 teaspoons of Worcestershire sauce, and ¼ cup of ketchup with ¼ cup of barbecue sauce (or any of the other Asian sauces I mentioned earlier).Then add ½ cup of vinegar and stir. Use beef, chicken, turkey, or pork and any kind of Asian sauce for these best-loved meaballs! ½ teaspoon (2.5 ml) ground cinnamon. They should be fine kept in the refrigerator for three days or for three months in the freezer. The mild sweet and tangy sauce of the Mac Salad compliments the bold Sweet and Sour … Join the Shelf Cooking Community today! The meatballs cook in the sauce and are an absolute delight. Wipe wok clean. I used Jocosmom's recipe and put the plain meatballs the oven for 20 minutes at 350 then transferred them to the … Pour the sauce over the meatballs and bake them at 350°F for 25 minutes. Stirring occasionally. Just go to your fridge and see what you’ve got! Add remaining water, … I love these sweet and sour meatballs and certainly hope that you will too. 1 In a large sauce pan add sauce ingredients (minus chives). The hearty paleo-friendly spicy beef meatballs are certainly worth a try. These meatballs will go with pretty much anything! Scoop into 20-24 equal balls. To get started with this particular recipe, we have to first prepare a few ingredients. Sweet and Sour Cocktail Meatballs. The success of these sweet and sour meatballs is all due to the sauce – and this is a great sauce. *Note: When you click the links in this post, we may receive a commission at no extra cost to you. The meatballs will be added on the day you are ready to cook the sweet and sour meatballs. Or a combo! Cover, and let cook for 15 minutes, stirring occasionally. I love the leftovers of this dish and highly recommend that you keep them. Fry in oil until golden then … The meatballs were created as a catering option for large events by Culinary Services at Montana State University, but the recipe can be cut in half. Cook for ten to fifteen minutes. No worries! Lastly, add the cornstarch. Gradually add the sugar, apple cider vinegar, soy sauce, and pineapple juice. After I’ve scooped out all the meat, I gently roll each meatball between my hands to smooth them out. Quickly make your own! SWEET AND SOUR MEATBALLS INGREDIENTS. Ingredients. 1 (10 ounce) bottle sweet and sour sauce; 1/4 cup brown sugar; 1/4 cup soy sauce; 1/2 teaspoon garlic powder; 2 pounds frozen meatballs; 1 medium red bell pepper (cubed) Try these out and let me know how you like them in the comments! Paired with our Cooked Perfect ® Swedish Meatballs, this recipe incorporates mandarin oranges and pineapple with the traditional sweet and sour sauce. Add meatballs. How to Make Sweet and Sour Meatballs. Grape Jelly Meatballs. Making these sweet and sour meatballs couldn’t be easier! In amongst the delicious sauce, you will find hearty meatballs and chunky pieces of vegetables. When meatballs are browned on all sides, add sauce and stir to coat each meatball. Sweet and sour meatballs are so easy to make! These homemade sweet and sour meatballs are an absolute must-try. The information above is an estimate generated by an online nutrition calculator. The ingredients needed to make Sweet & Sour Meatballs: But even if you don't have everything on hand, you can always improvise! Mix ground beef, bread crumbs, onion, eggs, salt, and black pepper together in a bowl; form into golf … In a large mixing bowl, combine ground pork, minced onion, salt, ground black pepper, egg, and … Add in the meatballs and stir until fully coated. Our Swedish Meatballs add a hint of nutmeg and allspice to create a delicious appetizer that can be served at any party or event. You can make the sweet and sour venison meatballs as a main meal or as an appetizer by simply adjusting the size of the meatballs. GROUND MEAT. You can whip up the meatballs and sauce and have them baking in no time. That’s how this sweet and sour meatballs recipe is for our family! It’s made with a turkey and onion base and topped with a delicious sauce consisting of pineapple juice, maple syrup , coconut sugar … When you take a bite of this dish, you will be greeted with sweet and sour flavors. Simply place them on a small foil-lined cookie sheet and place in your freezer, uncovered, for several hours to flash freeze. 1. ground beef-I like to use a lean ground beef whenever I can, it helps these not get too greasy while they are cooking 2. salt 3. pepper 4. dried parsley 5. garlic powder 6. egg 7. milk 8. grated yellow onion 9. regular oats-I like the texture that oatmeal gives these meatballs, you can substitute bread crumbs for t… An easy way to serve this dish is to simply serve it on the top of some greens. Salt … Can't see the video? Add the bell peppers and onions and toss on high heat for about two minutes. Your email address will not be published. Ingredients: 2 pounds ground beef or chuck 2 eggs 3/4 cups seasoned bread crumbs 1 onion, chopped, sauteed salt and pepper to taste. This Simple Kinetic Sand Recipe = Hours of Fun, Easy & Fun Themed Christmas Party Ideas for Kids. Below is a couple of ideas that you might be interested in trying. For the ground meat, you can use hamburger, ground turkey, ground pork, or ground chicken. Set aside. In my family, our sauce of choice for meatballs is sweet and sour sauce. While meatballs are cooking, combine all sauce ingredients in a small bowl. Heat a pan with oil, add the onion, saute until tender or translucent. The sauce adds a bit of heat along with the sweet-sour notes. Add garlic and ginger and cook a minute more, then add the ketchup, orange juice and brown sugar and bring sauce to a simmer. How to make Sicilian Sweet and Sour Meatballs: Prepare the breadcrumbs: Place bread crumbs in a bowl and pour milk (or a combination of milk and water) over the bread crumbs.Toss to ensure they are completely soaked in the milk. Add ingredients to crockpot. You can use brown rice, Minute rice, Jasmine rice, Basmati rice–whatever is in your pantry! I love beef meatballs but feel free to swap the meat for something else. You can also cook sweet n sour meatballs in the slow cooker if you want to start cooking early in the day. Yummy sweet and sour meatballs! My sister even talked him into making them as an appetizer at her wedding. On cooking day, add the prepped ingredients to the slow cooker, along with the frozen meatballs. Add garlic, ginger, carrot, and bell pepper, stir to combine well. Finish the dish. These petite meatballs can be presented on a platter to share at a small family gathering or plated individually as an appetizer at sit-down dinner. How to Bake Bread – An Easy Bread Recipe That Anyone Can Make! Sweet and Sour Sauce for Meatballs. My family enjoys them at home as a special holiday treat! Ingredients: 2 pounds ground beef or chuck 2 eggs 3/4 cups seasoned bread crumbs 1 onion, chopped, sauteed salt and pepper to taste. Note: The sauce does not thicken up in the oven. They work well for parties or for a dish to take. It is a sweet and sour tasting sauce that really complements the meatball well. Saute the veggies till tender crisp, add the sauce and the meatballs. The meatballs I make is seasoned with five-spice powder and the sweet and sour sauce pretty much escalates the taste to the next level. make it again. You can have sweet & sour meatballs using 8 ingredients and 4 steps. Combining these two ingredients, as strange as it may sound, makes an easy sweet and sour sauce and is perfect for simmering meatballs or even cocktail smokies . Chicken Meatballs: Chicken Breast, Chicken Thigh, Panko Breadcrumbs (wheat flour, yeast, sugar, salt), Buttermilk (cultured reduced fat milk, salt, vitamin A palmitate, vitamin D3), Onion, Eggs (whole eggs, citric acid), Garlic, Ginger, Sea Salt, Olive Oil, Paprika, Black Pepper, Red Pepper Flakes. While the meatballs are browning mix together the ingredients for the sweet and sour sauce. The Block Schedule System! These hearty 3-ingredient meatballs are a party-perfect app no one can resist. Cook meatballs in crockpot. (P.S. You can easily bake them from frozen, too! In a small mixing bowl, stir together the brown sugar, mustard, ketchup, teriyaki sauce, and 2 teaspoons Worcestershire sauce. 5 cups panko bread crumbs. Stir the sweet and sauce again, then add to the pan, stir, simmer for 3 minutes. Ideal if you do not need to eat straight away or you want to prepare something else in the meantime. Combine the meatball ingredients. Once they're frozen, transfer them to a freezer bag. They are nice and they look wonderful. Here are my favorite pairings. Sweet and Sour Meatballs By Jen Paleracio | November 12, 2020. Add onion and a pinch of salt, then cook until very soft, about 12 minutes. . Stir well to dissolve starch. Swirl. Below are just a couple of delicious ideas that will work great. Whisk together the cornstarch and sugar in a medium saucepan then add in the rest of the sauce ingredients and stir … Just toss some chicken breasts, thighs, or pork chops into a food processor and pulse until everything is chopped to your liking. The pineapple juice from the tinned pineapple pieces should be enough to get to 250ml (8.5 fl oz). Go to reviews. I suggest mixing it in with the sugar before you add any other ingredients for the sauce. Submitted by yummyninja Updated: May 01, 2016. Bring to a boil. Bake the meatballs at 400 for 20 minutes, or until an instant read termometer inserted into the center of a meatball reads 160 degrees F. Run them under the broiler for 2-3 minutes to lightly brown the tops, if desired. The first step is mixing 1 pound of ground meat with ¼ cup finely chopped onion (or 2 tablespoons dried onion), ¾ teaspoons salt, ¼ teaspoon pepper, 1 teaspoon Worcestershire sauce and ½ cup of rolled oats (or ½ cup breadcrumbs, or 1 egg). We always ask for a container to take home, and they are … https://www.housewifeeclectic.com/gluten-free-sweet-and-sour-meatballs-recipe Your email address will not be published. Sweet and Sour Meatballs . Your email address will not be published. To make this recipe gluten-free, simply replace the breadcrumbs with either cornstarch or gluten-free breadcrumbs. More vegetables can be added to this recipe as I simply use just a few of the basics. This is a slow-cooker recipe for meatballs made of ground beef combined with onion and egg. Hot Off the Presses: Focused in 2021 Calendars Are Now In Stock! Prepare the sauce. We're on day 6 of our 24 Days of Christmas series and so far, we have chicken sisig, pasta fruit salad, pork giniling, creamy beef and mushrooms, and escabeche lapu lapu on our list. The secret to making a quick sweet and sour sauce is to have all the basic ingredients on hand – tomato passata, a can of pineapple, a chicken stock cube, salt, garlic, ginger, vinegar and fresh oranges for sweetness. Bring sauce to a simmer and cook for 7-8 minutes or until sauce is thickened and meatballs are cooked through. Christmas & Holiday Traditions: Making Them Amazing! Melissa here from Beautiful Life and Home, ready to celebrate #Shelftember with you! The best part is, no matter what you do, these meatballs always turn out super tasty and delicious! Mix the ground beef, oats, egg, onion, salt, pepper, and 1 teaspoon Worcestershire sauce together. As an added side, we really enjoy making Hawaiian Macaroni Salad with this too.. Emergency Preparedness + Food Storage – How to Keep Your Family Safe on a Budget! Mix all the meatball ingredients well, by hand, until thoroughly combined. Arrange the meatballs in a single layer on a greased baking dish and bake them for 10 minutes at 400°F. All these components create a truly delightful dish that is worth coming back to. There are a few ways that you can alter this recipe so that it is more to your liking. The video below will take you through all the steps of making sweet and sour meatballs. Set aside. EASY SWEET AND SOUR MEATBALLS (RECIPE): A: in the “Ingredients” it calls for 1/2 carrot (minced) … “STEP 2 “: Add the chicken, Shaoxing wine, soy sauce, sugar, white pepper, onion, CARROT, and garlic into a large bowl. The Best Ham Dinner and Our Favorite Side Dishes! Sweet and Sour Meatballs Try out this amazing comfort food of ginger and garlic chicken meatballs! In a large bowl gently mix together all meatball ingredients. This easy sweet and sour meatballs recipe is sure to be a family favorite! Yield: 16-20 meatballs . sweet n sour meatballs in the slow cooker, 440g (15.5 oz) can pineapple pieces, unsweetened juice. Preheat oven to 200 degrees C. Lightly grease a large baking tray. Alternatives such as arrowroot can be used if you do not have any cornstarch. Mike’s mom used to make this for him many years ago and it’s still one of his favorite recipes. Cook celery and pepper strips in skillet for about 5 minutes. I do not recommend storing rice with the leftovers unless you plan on eating it as soon as possible. If all the Sweet and Sour Meatballs don’t get eaten, you can use them for. Make small meatballs by combining all meatball ingredients and set aside. Roll into balls. Tender juicy meatballs simmered in a quick two ingredient sweet and sour sauce made with grape jelly. Crock Pot Sweet & Sour Meatballs are a delicious and easy recipe! One of my favorite comfort foods is a Tater Tot casserole. Crock Pot Sweet & Sour Meatballs are a delicious and easy recipe! There are 2 simple cooking methods:-1. Other vegetables such as carrot, celery, or even baby corn will work very nicely with the sweet and sour sauce. Whisk to combine. Sprinkle with half the ginger, half the seasoning salt, pepper, Worcestershire sauce and white sugar. Pour over the top of the meatballs. Now it’s time to let the slow cooker do it’s thing! If you have a bit of spare time, you can make some fried rice to go alongside the meatballs. 0/4. If you like a thick sweet and sour sauce, you’ll also need some cornflour/cornstarch to help it thicken. And here are the deets: Ketchup; Rice vinegar or while vinegar; Sugar; Soy sauce; Garlic; Sesame oil These meatballs are great because you basically need three types of ingredients that you can usually find in your pantry, refrigerator or freezer. The “Clipboard System” – For Homework, Chores, Screen Time, and More! The casserole has a delicious ground beef gravy that is topped with Tater Tots and a generous amount of cheese. Next, get a small cookie scoop and scoop out the meat mixture. Sweet and Sour Meatballs I Recipe | Allrecipes This is a slow-cooker recipe for meatballs made of ground beef combined with onion and egg. This sauce is very easy to make and ready in less than 5 minutes. If you are using an oven-proof dish, you can keep the meatballs and sauce in the oven for up to an hour. But it gets even better. Sweet and Sour Meatballs. Once smooth, add the ½ cup of vinegar and stir until well-blended. Steamed rice is my absolute favorite side dish to serve with these meatballs. Basically every parent's dream, right? For example, ground pork is an excellent alternative to beef. Rice is the traditional pairing with these meatballs (I like Japanese rice best). The meatballs are amazing. Simmer for another 4-5 minutes and turn off the flame. For sauce, the sky's the limit! In a bowl, combine the ground beef, onion, garlic, ginger, egg, parsley, breadcrumbs, salt, and pepper. Meatballs. Add meatballs and gently stir fry for about 1 minute. A mixture of beef and pork is also worth a try. Either option will work fine. 2. They almost remind me of sweet and sour meatballs but taste better. Sweet and Sour Meatballs. Feel free to pick whatever sounds most appealing to you. Whisk together all the ingredients for the sauce and set aside. Be the first to rate and review this recipe. Sweet and Sour Meatballs are a favorite from way back when I was young! Prep time 20 minutes Cook time 35 minutes Serves 6 Ingredients . However, I do highly recommend that you make a side dish. Both recipes result in a great tasting dish. Don’t have any ground meat on hand? Sprinkle with additional green onions and serve. Here is how you cook that. Required fields are marked *, Disclaimer & Privacy Policy | About Us | Contact. How to Plan a Year in Advance + Free Printable! Alternatively, there is a full written recipe immediately beneath the video. The sauce should start to thicken. When the meatballs are browned and cooked through, remove from the skillet and set aside. Sweet and Sour … These sweet and sour meatballs are an event necessity at every celebration we have from Christmas to Easter, and also just because we love them! Once the meatballs are cooked, heat oil in a skillet. One thing I try very hard is not to waste food, this could be more difficult if you have a picky eater at home, but that’s not my case. Quickly make your own! Form into 32 evenly-sized meatballs, then arrange on the baking sheet. Serve and enjoy! The sauce strikes the perfect balance of sweet and sour. They are simmered for 4 to 5 hours with chili sauce, grape jelly, and lemon juice. reviews (0) 0%. Play around with the ingredients until you find a combination that you like best. Secret Santa Stories: How We Helped 224 Families in 2020, 20 Productivity Products That Are Giving Us LIFE, 24 Stores With the BEST (& Worst) Return Policy. Bake for 25 minutes. Support us by whitelisting us in your adblocker. This recipe makes 30-40 small meatballs. These meatballs would also be great over some riced or mashed cauliflower or mashed potatoes! https://www.justataste.com/baked-sweet-sour-meatballs-recipe The cornstarch is an absolute must for a thick sauce. The Bowl Game…the Best Party Game You’ve Ever Played! When you're ready to bake, make the sauce, pour it over, and bake for ten extra minutes. Meatballs : Heat oven to 400 F. Line a rimmed baking sheet with parchment paper or foil. Fried ground pork meatballs (internal link) in tomato-based sweet and sour sauce, with carrot, onions, and bell pepper. Cook frozen meatballs in crockpot for 2 to 3 hours on high, or until warm. How to make crockpot BBQ meatballs. 1/3 cup (80 ml) flat-leaf parsley, chopped finely, plus more for garnish. allrecipes.co.uk/recipe/22692/sweet-and-sour-meatballs.aspx Required fields are marked *, 14 Meal Planning Apps That Save Time and Money, 20-Minute Cornbread Recipe (from Scratch!). I love this sweet and sour meatball recipe because you can mix and match and swap out ingredients left and right! One benefit of using a food processor is that you can get those onions chopped really small and mixed in thoroughly so that your kids don’t notice! Return to the oven for 10 more minutes, then serve. https://www.tasteofhome.com/recipes/tangy-sweet-and-sour-meatballs These meatballs are terrific appetizers. Heat over medium heat. I have a child who is allergic to eggs and wheat, so I just use oatmeal. The meatballs were created as a catering option for large events by Culinary Services at Montana State University, but the recipe can be cut in half. It truly is a delicious combination. There are loads of other recipes that make use of ground beef that are worth checking out. https://icecreaminspiration.com/sweet-and-sour-meatballs-recipe THE SAUCE. But if you don’t, you can mix the ingredients for the meatballs together in a bowl with a fork or with your hands. Sweet & Sour Meatballs is something which I have loved my entire life. Now of course my family has their actual “ homemade meatballs … Scale 1x 2x 3x Ingredients. Place the meatballs into a 400º oven, uncovered to cook for 15-20 minutes. 2 teaspoons (10 ml) fresh marjoram, minced. The sauce will be hot and bubbly and the meatballs cooked through. The ketchup is a must have in it, and adds that extra zing! Bake for 15-20 minutes, until done. Most of the ingredients you should have in your … Ingredients: 3 cups (720 ml) stale Italian bread, diced. If you are running low on time, you can skip making the meatballs from scratch and simply use frozen meatballs instead. Meanwhile, heat oil in a heavy saucepan over medium heat. Everyone loved them! No worries! These will be the first thing gone and nobody will ever believe what is in them! The easy sauce for these Sweet and Sour Meatballs needs just two ingredients: ketchup and grape jelly (of course there are other variations below for more great 2 ingredient sauces). It’s Way Easier Than You Think!). I teach a lot of online cooking classes and I try to get just enough ingredients for 1 or 2 servings for my recipes. Using a small cookie scoop, scoop out the meat mixture to make meatballs. In a large bowl, thoroughly mix the beef mice, eggs, breadcrumbs and onion. After browning the meatballs in the broiler, place them in a large pot with the sauce and let it all simmer together until cooked. Sweet & Sour Meatballs are a staple recipe at parties because they’re the perfect serving size for appetizers, easy to keep warm and taste great with a variety of sauces or toppings. This meatball recipe is savory, juicy, and obviously sweet and sour. Any Asian greens such as bok choy will make for an excellent addition. Otherwise, simply top the pineapple juice with water until you get the required amount. Fun Things to Do at Home – Our Favorite Fun Family Activities! The sauce adds a bit of heat along with the sweet-sour notes. Also, ensure that ketchup and soy sauce are also free from any gluten. 3 eggs, whisked. Don’t have any ground meat on hand? A homemade sweet and sour sauce covers meatballs, pineapple and peppers. We have served these easy cocktail meatballs at every party and gathering for as long as I can remember! Cranberry Cream Cheese Dip – The BEST Appetizer Recipe! Set it for low and cook for 2-4 hours. https://www.livingwellspendingless.com/sweet-sour-crockpot-meatballs-recipe If you're not sure what I'm talking about, make sure that you go read Jordan's post about it so that you can get on board with us! ground lamb. Place the meatballs into a 9×13 baking dish. Get incredibly delicious recipes delivered to your inbox. The coconut rice is deliciously creamy and very easy to make. Ingredients for Sauce: 1 bottle chile sauce 1 1/2 cups packed brown sugar 1 can beer. The sauce is just two ingredients! Mix ground beef, egg, onion and bread crumbs in a bowl. Sweet and Sour Meatballs. Make sure to stir a few times throughout. While the meatballs are baking, I prep all of the veggies making this dish pretty quick! Pour the sauce over the baked meatballs, coating them well. I like to use a combination of ketchup with teriyaki sauce, hoisin sauce, barbecue sauce, or any other type of Asian sauce. Add the meatballs, bell pepper, pineapple pieces, and onion. The sauce, my friends. Hey Freebs! I love to take bites of the meatballs, mashed potatoes, and macaroni and cheese all mixed in with the sauce! These meatballs are great because you basically need three types of ingredients that you can usually find in your pantry, refrigerator or freezer. Transfer the browned meatballs into the sauce ,and toss to coat. If you don’t want to bake all of them, you can easily freeze some for later. If you need to feed even more people, you may want to double or triple the recipe. 2 Tbsp cornstarch; 4 Tbsp ketchup; 4 Tbsp sugar; 6 Tbsp apple cider vinegar; 1 Tbsp soy sauce; 250ml (8.5 fl oz) pineapple juice; 2 large bell peppers, quartered Your email address will not be published. We're on day 6 of our 24 Days of Christmas series and so far, we have chicken sisig, pasta fruit salad, pork giniling, creamy beef and mushrooms, and escabeche lapu … Sweet and Sour Swedish Meatballs Cook Time 25 mins Add oil to hot wok. This would be great for those who do not like pineapples. (And who would want to? How To Make Sweet & Sour Meatballs: Prepare and Bake the meatballs by mixing together the ground beef, eggs, parsley, turmeric, garlic powder, salt, and pepper in a large mixing bowl until fully combined. All month long, we are going to be saving money by making meals with what we already have on hand. Pour grape jelly and BBQ sauce in the bottom of your crockpot. Procedure: Chop and lightly sautee the onion in a small amount of oil or butter. Low and slow venison meatballs in a crockpot. teriyaki sauce (or other Asian sauce, like hoisin, or barbecue). Mix well (but don’t over-mix) and shape lightly into 1½ inch balls. Vegan sweet & sour meatballs. In a large bowl gently mix together all meatball ingredients. How to Make Paleo Sweet and Sour Meatballs: In a large bowl, combine all meatball ingredients and mix well with your hands. Best sweet-and-sour meatballs I've ever had! and set aside. B: “Fry” does not call for CARROT … “STEP 5” Turn the heat up to medium-high. Shape the mixture into balls and bake on a greased baking sheet. Combine meatball ingredients and roll into balls on a cookie sheet and bake. Brown the meatballs and then put to the side. Sweet & Sour Meatballs are a staple recipe at parties because they’re the perfect serving size for appetizers, easy to keep warm and taste great with a variety of sauces or toppings. https://www.housewifeeclectic.com/gluten-free-sweet-and-sour-meatballs-recipe The recipe features a delicious homemade tomato sauce that has a slight hint of spice. This 3 ingredient sweet & sour meatballs recipe uses just three fast ingredients and can be prepared in the oven, on the stove-top, in an instant pot, or a slow-cooker. In a frypan over medium heat, add two tablespoons of oil. Add all the sauce ingredients to a large sauce pot over medium heat and stir to combine. Then add ½ cup of vinegar and stir. Remove ingredients from wok. Pour the sauce over the meatballs and bake them at 350°F for 25 minutes. 31 Cheap, Easy, and Last-Minute Neighbor Gift Ideas! The flavor, in my opinion, is the perfect amount of sour and sweet. For meatballs: Mix all ingredients (minus oil) together. Heat a large heavy, deep skillet (nonstick is easier, or a well-seasoned cast iron) … 1 package Lightlife Plant-Based Ground; 1/3 cup breadcrumbs; 1 tsp mixed dried herbs; … Set aside while you prepare the remaining ingredients. (Be careful not to overcook.) Estimate generated by an online nutrition calculator we start, I want to bake –..., ketchup, teriyaki sauce, and 2 teaspoons of cornstarch to it before pouring over meatballs... Long, we may receive a commission at no extra cost to you little,. Each meatball 4-5 minutes and turn off the Presses: Focused in 2021 Calendars are Now in Stock two... Is topped with Tater Tots and a generous amount of oil make crockpot BBQ meatballs kept! Truly delightful dish that is tangy, sweet, slightly savory….I never fail to clean off my plate when sauce... Until thoroughly combined have some feedback, then please do not like pineapples a!, water chestnuts, egg, onion and egg I try to started. 30 seconds hand, you can use brown rice, Basmati rice–whatever is in them sweet-sour notes dish enough. Finely, plus more for garnish C. lightly grease a large bowl stir... For an excellent addition 25 mins https: //www.livingwellspendingless.com/sweet-sour-crockpot-meatballs-recipe how to make and ready in less than 5 minutes the. Cooking classes and I try to get started with this too, but fried rice is loaded with of! 15-20 minutes double or triple the recipe bread, diced is to simply serve it on the baking.! About 1 Minute 25 minutes ; cook time 25 mins https: make. Making them as an added side, we really enjoy making Hawaiian Macaroni Salad with this particular recipe, really! Making the meatballs I recipe | Allrecipes this is a slow-cooker recipe for meatballs made of ground,! Make small meatballs by combining all meatball ingredients meatballs to the pan, stir, simmer 3! Browned on all sides, add the sauce and stir until well-blended make! Full recipe at the BOTTOM of your crockpot years and we always loved growing... I suggest mixing it in with the frozen meatballs instead 2021 Calendars are in. Growing up a Tater Tot casserole add garlic, scallions and ginger for 30 seconds cooker, along with traditional... This would be great over some riced or mashed potatoes, and 2 Worcestershire. Left and right early in the freezer minus chives ) prepare something else in the meantime of. 8.5 fl oz ) can pineapple pieces should be enough to get to 250ml ( 8.5 oz... Minutes or until sauce is very easy to make these if you like a sweet. Will take you through all the meatball ingredients well, by hand, sweet and sour meatballs ingredients thoroughly combined,... Meatballs try out this amazing comfort food of ginger and garlic chicken meatballs enough food to feed roughly four six... ( 8.5 fl oz ) can pineapple pieces, and Last-Minute Neighbor ideas! Can skip making the meatballs are great because you basically need three types ingredients., remove from the tinned pineapple pieces, unsweetened juice # Shelftember with you b: “ fry does. Always improvise skip making the meatballs are browned on all sides, the! Just a few of the Mac Salad compliments the bold sweet and sour meatballs in crockpot for 2 to hours. Tots and a generous amount of sour and sweet ingredients needed to make this recipe gluten-free, simply the. Until sauce is present: Chop and lightly sautee the onion, until... Hope you 've been enjoying the recipes and continue to follow along as we have served easy. The sauce will be hot and bubbly and the sweet and sour sauce using a small foil-lined sheet... And pork is also worth a try to celebrate # Shelftember with you we always loved them growing up time... Sour Cocktail meatballs at every party and gathering for as long as I can remember, 440g ( oz! Minutes or until meatballs are browned and cooked through tomato-based sweet and sour meatballs certainly! With sweet and sour meatballs recipe is the perfect balance of sweet and sour sauce made with jelly... Simply mix the ground meat on hand with what we already have to first a... With chili sauce, like hoisin, or even baby corn will work great and wheat, I... Meatballs recipe is savory, juicy, and let cook for 2-4.., continually stir the sweet and sour and shape lightly into 1½ balls! The top of some greens than you Think! ) meatballs taste good with anything if you do not pineapples! Would also be great over some riced or mashed potatoes hearty paleo-friendly spicy beef meatballs but feel to. And how it works, and more go alongside the meatballs will CHANGE your life adds a bit spare! In a large sauce pan add sauce ingredients ( minus chives ) “! The top of some greens my absolute favorite side dishes that will work great with these meatballs I... Add meatballs and sauce again, then cook until very soft, about.. Juicy, and bake the prepped ingredients to the side with you pick whatever sounds most appealing you. Family favorite sounds most appealing to you the casserole has a delicious ground beef, egg bread. And then put to the skillet and set aside stir the sauce ingredients to a bowl. Sautee the onion, saute until tender or translucent with your hands ginger and garlic chicken!. A heavy saucepan over medium heat and simmer for 3 minutes a delicious and easy recipe scallions! In it, and onion get eaten, you will too prepare something else in slow. 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Christmas party ideas for Kids my personal favorite parts of the veggies making this dish makes enough to... Off my plate when this sauce is very easy to make Paleo sweet and sour meatballs gently! Turkey, ground pork is an absolute delight should be enough to get started with too! May want to bake all of the meatballs in crockpot for 2 to hours. Scoop and scoop out the meat mixture to make and ready in less than 5 minutes sugar before you any!, onions, and toss to coat you don ’ t have any ground meat on hand allergic! Online nutrition calculator and bubbly and the sweet and sour sauce made with grape jelly baking tray sauce pan sauce... Links in this post, we are going to be a family favorite more minutes stirring! Making them as an added side, we may receive a commission at no extra cost you! Food of ginger and garlic chicken meatballs Hawaiian Macaroni Salad with this particular recipe, we are going to saving! 8 ingredients and 4 steps to first prepare a few ways that you can use eggs, and... Delicious and easy recipe chestnuts, egg, sweet and sour meatballs ingredients, saute until tender translucent... Tomato sauce that has a great way to shelf cook and use up ingredients that you have... – for Homework, Chores, Screen time, you can make not need to eat straight or! Out all the sweet and sour sauce, like hoisin, or until warm taste. Of the post ) Johnsonville frozen Homestyle meatballs the recipe features a delicious and easy recipe comfort... Pouring over your meatballs regular steamed rice is my absolute favorite side dish: 25 minutes cook. The oven that is tangy, sweet, slightly savory….I never fail clean! Estimate generated by an online nutrition calculator over, and bake them for 10 minutes... 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