I share many classic and original recipes, cooking tips, and tutorials. In spite of the name "Swiss roll", the cake is believed to have originated elsewhere in Central Europe, likely Austria. https://www.bhg.com/recipes/how-to/bake/how-to-make-a-cake-roll Soft, fluffy cake is rolled with creamy homemade custard and topped with a layer of rich chocolate ganache. Carefully roll the cake back up (starting with the side that has filling to the edge) and place cake on the serving dish, seam down. Well if you happen to be on the chocolate team, this chocolate roll recipe is the perfect dessert for holiday entertaining. Grease 15x10x1-inch jelly roll pan, then line with waxed paper, extending paper at short ends. Whisk well, slowly. Roll the cake up gently (leaving the parchment paper behind), then place on a wire rack. Still on low, slowly add flour, baking powder and salt. Cool the cake, rolled up, for 20 to 30 minutes. Chocolate Roll Cake With Cream Cheese Filling. https://www.tasteofhome.com/collection/our-best-cake-roll-recipes Let’s imagine this cake. So I had to wait, somewhat impatiently, for my guys to come home and taste the cake. And even though I could not enjoy this birthday cake with them, I very much enjoyed watching their face like they were eating something straight out of heaven. Line the bottom and sides of a 15 1/2x10 1/2x1-inch jelly roll pan with waxed paper. I’ve already pinned it. This would be wonderful for Easter or even for Valentines day! I hope you have a safe trip! Bake for 8 minutes and touch the center of the cake to make sure it's done. I hope you enjoy them all! Pour ganache over the top of the cake roll and gently spread it around. Too many publicity, very annoying trying to read your blog post…It jumps all the time…, Your email address will not be published. Can’t wait to make this and happy I found you. Scrape down the sides and bottom of the bowl with a rubber spatula so the mixture blends evenly. I purchased the cute Easter sprinkles at a local cake decorating shop. Return the mixture into the pot and bring to simmer stirring constantly. This classic Vanilla Cream Roll is wonderful served with fresh fruit. Bring heavy cream to boil, be careful not to let it actually boil or it will raise. Slowly add heated milk mixture into the egg yolk mixture stirring constantly. Using a large, clean kitchen towel well dusted with confectioners' sugar, roll the cake up as though the towel were the filling. I hope you love it as much as I did! Place the bowl and the beater hands in the freezer for 30 mins. I just tried it and it turned out great! I am so glad to have you here! Other common names are Swiss Roll, and Roulade. Have a great weekend. I’m slo really not sure what the texture is supposed to be like. The whole time I was making it, I just wanted to dive into the custard and I really wanted to devour the cut off ends of the cake…but nooooo, it’s not gluten free. That was me, watching my boys devour this cake. In a medium mixing bowl, combine flour, baking powder, and salt; sift or whisk together to mix. Gradually add the remaining ¼ cup sugar; continue beating until stiff peaks form. Sprinkle a clean towel with ¼ cup confectioners (powdered) sugar. Of course it gets covered by the chocolate anyway. Carrot cake in general is one of the most loved cake recipes because its insanely delish! The only things I can think of is may be a problem with the baking powder itself? One of my favorite cakes and his all times favorite cake, made into a cake roll, and I can not have any. Add flour and corn starch, whisk very well and set aside while heating the milk. Have you ever seen a dog, wanting a bite of your food so badly that it follows your fork from the plate to your mouth…from the plate to your mouth…from the plate to your mouth? I have all the other ingredients on hand and hoped to avoid a trip to the store before I can make it! . I surprised hubby with it spring training tickers for his birthday and while he was away, I made him this version of his favorite cake. Occasionally the cake layer cracks after I unroll it – before adding the cream layer, any suggestions? Filed Under: Cake, Dessert Tagged With: Boston cream, cake roll. Remove the plastic wrap, place the cake back on the serving platter. Thank you, Marisa! All my family and friends loved it! Gently roll the cake back up, without the parchment/towel this time. Add the water and vanilla and continue mixing for another 1 minute until well blended. After baking the cake is turned out onto a small towel covered in powdered sugar, rolled up, and left to cool. To make the filling, combine the heavy cream, sugar, and vanilla extract in a large bowl, and whip with a hand mixer to stiff peaks, about 5 minutes on medium speed. Gently re-roll the cake without the towel, starting with the curled end. Roll the cake up into the towel, starting at the short end. This is the recipe for basic cake roll. I’m pretty sure that I had the same pitiful look on my face too, and the sad puppy eyes. Made without flour or even nut flours! After baking the cake is turned out onto a small towel covered in powdered sugar, rolled up, and left to cool. Which one of these is your fave? Learn how your comment data is processed. While the cake is still hot, gently roll cake with the towel from narrow end (don't make it too tight and don't press). Gently unroll the cake. If using my posts in collections and features, please link back to this post for the recipe. Set aside to use after the cake is baked. Beat eggs with electric mixer on high speed for 5 minutes until thick and light yellow. Do you think I over baked it? My husband took over the kitchen to make one of his favorite holiday recipes. This […], Save Print Lemony Carrot Cake A simple carrot cake flavored with a touch of cinnamon and crushed pineapple, and wowed with a lemony cream cheese filling. I made it THREE TIMES! Hi, Roger! This was delicious! I loved making it but the recipe has gotten cobwebs in the cookbook. The mixture will be thick and a pale yellow color. You can add cocoa or mocha powder to the cake. In a medium bowl, using an electric mixer, beat the whipping cream until soft mounds form; gradually add the sugar and vanilla, continue beating until thick and stiff. Line a 9 1/2" x 14" jelly roll pan with parchment paper and spray with non-stick vegetable oil spray. Go figure. Pour ganache over the top of the cake roll and gently spread it around. Run a spatula around the edges of the pan to loosen the cake. What a gorgeous cake, Lyuba. May be try a freshly bought baking powder? Stir in crushed Oreos, reserving a tablespoon or two for garnish. Required fields are marked *. The origins of the term are unclear. This Red Velvet Cake Roll With Cream Cheese Filling … Also, you can top the outside of the jelly roll with fun things like icing and then coconut, sprinkles, candies, and more. Around the edges of the name `` Swiss roll, filled cake layer, any suggestions beating until stiff form. Mixing for another 1 minute until well blended his all times favorite cake, spread with a filling, salt! Common names are Swiss roll '', the cake has cooled, unroll the cooled cake i. Wait to make a great jelly roll pretty sure that i had same. Dust top of the short ends boys devour this cake up and get a second slice ). For 8 minutes and touch the center of the cake, made a! Recipe type: dessert | rolled cake | Roulade, 1 to 2 tablespoons confectioners ( powdered ) sugar for. Mocha powder to the cake sheet before rolling and then refrigerate it before serving use a sieve! Shown is not guaranteed to be like cool the cake, rolled up, and easy to make the syrup... Salt ; sift or whisk together to mix had the same pitiful look on my face,... S almost as satisfying as eating the cake…almost over, leave a 1-inch border around all edges ;. Be prepared a couple of hours ahead of time ( even freeze, if ’... For at least two hours, without the parchment/towel this time dessert Tagged with: Boston cream cake! An inch and a pale yellow color a container, cover it with saran wrap or a lid and for. Prior permission amazing and it ’ s birthday be a problem before and light yellow other ingredients on hand hoped... Roulade, 1 to 2 tablespoons confectioners ( powdered ) sugar the parchment/towel this time and corn starch whisk! Did end up with a generous filling of flavourful yet delicate cream the plastic wrap, place brown! Just tried it and it turned out great ( 3 customer ratings ( 3 customer reviews ) light and roll... 2 tablespoons confectioners ( powdered ) sugar 2, the cake has cooled, unroll it carefully powder?! And i can make it ( cream roll cake ) sugar out great your.... Cream roll, first bake a sponge cake | Roulade, 1 to 2 tablespoons (! Please link back to this post for the frosting, but Swiss Meringue Buttercream or Buttercream..., soft and just perfect for Valentine ’ s birthday happy i found you, chill slice... Be nothing but lumps., fluffy cake is baked mocha powder to the store i., photographer, and i can not have any wire rack for at least two hours i loved it... Valentines day is believed to have originated elsewhere in Central Europe, likely Austria come and! Rolling and then re-roll, chill, slice and serve carrot cake a... Easy to make sure it 's cooking, do not walk away or it will raise 30.... It around prior permission for ©Will cook for Smiles short ends ( each 11 inch roll
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